β-casein Antibodies

Santa Cruz Biotechnology delivers a wide array of β-casein monoclonal antibodies for research in dairy science, nutrition, and cell biology. β-casein monoclonal antibodies are compatible with multiple applications, including western blotting (WB), immunoprecipitation (IP), immunofluorescence (IF), immunohistochemistry with paraffin-embedded sections (IHCP), flow cytometry (FCM), and enzyme-linked immunosorbent assay (ELISA). β-casein is a major protein found in cow's milk and plays a crucial role in the nutritional value of dairy products. β-casein forms micelles, which aid in the absorption of calcium and other minerals, making it essential for bone health. Research has shown that β-casein influences immune responses and has implications in various metabolic disorders. β-casein micelles contribute to milk's stability and digestibility, making it a significant focus in dairy research and food science. Understanding β-casein's structure and function helps advance knowledge in both nutritional sciences and biotechnology applications. β-casein's role in calcium transport and mineral bioavailability continues to be an active area of investigation. Santa Cruz Biotechnology monoclonal antibodies for β-casein research support scientists in advancing our understanding of dairy protein chemistry and human nutrition.