Date published: 2026-2-22

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T2R39 Activators

T2R39 Activators are a specific group of chemical compounds that interact with and enhance the signaling activity of the T2R39 bitter taste receptor. These activators include a variety of bitter and astringent substances which, upon interaction with T2R39, initiate a cascade of G-protein coupled receptor (GPCR) signaling events, leading to the functional activation of the receptor. For example, Denatonium Benzoate, recognized as the most bitter chemical substance, and Quinine, a naturally occurring compound, both serve as direct agonists to T2R39, binding to the receptor and potentiating the perception of bitterness through the aforementioned GPCR pathways. Similarly, compounds such as Saccharin, a synthetic sweetener, and PROP, a thiourea derivative, despite their diverse origins, also function as T2R39 agonists, thus enhancing the receptor's ability to signal in response to bitter stimuli. This indicates that chemically varied compounds can converge on a singular pathway to amplify T2R39 signaling.

Additional compounds such as Amarogentin, Caffeine, and Magnolol, each with distinctive molecular structures, also act as activators of T2R39 by engaging the receptor's GPCR mechanism, suggesting a broad ligand specificity for this receptor. Naringin and compounds present in grapefruit juice, including other bitter flavonoids, not only activate T2R39 but also demonstrate the receptor's role in complex taste signal transduction. Furthermore, hopextract, which contains bitter acids like humulones, provides an example of how natural mixtures can influence T2R39 activity. Notably, the activation of T2R39 by these diverse molecules does not necessitate transcriptional or translational modulation but instead relies on the direct enhancement of the receptor's signal transduction capability. The consistent theme among these activators is their ability to interact with T2R39, leading to an increased perception of bitterness through a specific and targeted enhancement of the receptor's GPCR signaling pathway.

SEE ALSO...

Product NameCAS #Catalog #QUANTITYPriceCitationsRATING

Denatonium benzoate

3734-33-6sc-234525
sc-234525A
sc-234525B
sc-234525C
sc-234525D
1 g
5 g
25 g
100 g
250 g
$32.00
$47.00
$141.00
$473.00
$921.00
(1)

Denatonium Benzoate is known as the most bitter compound and is a known agonist for bitter taste receptors such as T2R39. It binds to the receptor, initiating the G-protein coupled receptor (GPCR) signaling cascade, which enhances the activity of T2R39 leading to the perception of bitter taste.

Saccharin

81-07-2sc-212902
sc-212902A
sc-212902B
100 mg
1 g
10 g
$173.00
$235.00
$286.00
(0)

Saccharin is a synthetic sweetener that paradoxically acts as an agonist on certain bitter taste receptors including T2R39. Its binding to T2R39 elicits a GPCR-mediated response, enhancing the receptor's signaling function.

Quinine

130-95-0sc-212616
sc-212616A
sc-212616B
sc-212616C
sc-212616D
1 g
5 g
10 g
25 g
50 g
$79.00
$104.00
$166.00
$354.00
$572.00
1
(0)

Quinine is a natural compound known for its bitter taste and is an agonist for T2R39. Upon binding, quinine triggers the GPCR pathway associated with T2R39, leading to increased receptor activity.

6-Propyl-2-thiouracil

51-52-5sc-214383
sc-214383A
sc-214383B
sc-214383C
10 g
25 g
100 g
1 kg
$37.00
$56.00
$224.00
$1997.00
(0)

PROP is a thiourea derivative with a bitter taste, recognized by T2R39. Interaction with T2R39 results in activation of the downstream GPCR signaling pathway, which enhances the receptor's sensory function.

Caffeine

58-08-2sc-202514
sc-202514A
sc-202514B
sc-202514C
sc-202514D
50 g
100 g
250 g
1 kg
5 kg
$33.00
$67.00
$97.00
$192.00
$775.00
13
(1)

Caffeine, a bitter-tasting methylxanthine, can act as an agonist on T2R39, thus facilitating the GPCR signaling pathway and enhancing the functional activity of the receptor.

Colchicine

64-86-8sc-203005
sc-203005A
sc-203005B
sc-203005C
sc-203005D
sc-203005E
1 g
5 g
50 g
100 g
500 g
1 kg
$100.00
$321.00
$2289.00
$4484.00
$18207.00
$34749.00
3
(2)

Colchicine, a bitter compound, can bind to T2R39, leading to the activation of the receptor's GPCR signaling pathway, which enhances T2R39 activity.

N-Phenylthiourea

103-85-5sc-236086
100 g
$319.00
(0)

PTC is a synthetic compound known for its bitter taste and is recognized by T2R39. Its binding to the receptor initiates GPCR-mediated signaling, enhancing T2R39's function.

Naringin

10236-47-2sc-203443
sc-203443A
25 g
50 g
$45.00
$101.00
7
(1)

Naringin, a flavonoid found in grapefruits, has a bitter taste and is an agonist for T2R39, activating the receptor's GPCR signaling pathway and improving its activity.