Gulo Activators constitute a distinct chemical class specifically targeting the enzymatic activity of L-gulonolactone oxidase (GULO), an enzyme integral to the biosynthesis of vitamin C in species capable of its endogenous production. The significance of these activators lies in their role in advancing biochemical and molecular biology research. They provide a window into the mechanisms of enzyme regulation and the intricacies of metabolic pathways. GULO is of particular interest due to its function in converting L-gulonolactone into ascorbic acid, a process absent in some species, including humans, due to a genetic mutation. This makes GULO activators valuable tools for exploring evolutionary biology, enzyme genetics, and the biochemistry of vitamin synthesis.
In terms of structure and function, GULO activators exhibit a variety of chemical forms, each uniquely affecting the enzyme. Some enhance GULO's catalytic activity by binding to its active site, while others act allosterically, modifying enzyme activity through changes in its structure. Such interactions are crucial for understanding the enzyme's structure-function relationships and the regulatory aspects of its operation within metabolic pathways. Beyond enzymatic activation, these chemicals are instrumental in cellular biology research, particularly in examining the interplay between enzymes and metabolic pathways under varying cellular conditions. GULO activators are used in laboratory settings to investigate the dynamics of enzyme behavior, providing insights into the complex networks of metabolic reactions and the cellular environment's impact on enzymatic functions.
| Product Name | CAS # | Catalog # | QUANTITY | Price | Citations | RATING |
|---|---|---|---|---|---|---|
L-Ascorbic acid, free acid | 50-81-7 | sc-202686 | 100 g | $46.00 | 5 | |
L-Ascorbic acid might upregulate GULO expression in a feedback mechanism, potentially increasing synthesis when levels are low. | ||||||
Hydrogen Peroxide | 7722-84-1 | sc-203336 sc-203336A sc-203336B | 100 ml 500 ml 3.8 L | $31.00 $61.00 $95.00 | 28 | |
Hydrogen peroxide, as an oxidative stress inducer, might upregulate GULO to compensate for increased oxidative stress and demand for antioxidants. | ||||||
α-Ketoglutaric Acid | 328-50-7 | sc-208504 sc-208504A sc-208504B sc-208504C sc-208504D sc-208504E sc-208504F | 25 g 100 g 250 g 500 g 1 kg 5 kg 16 kg | $33.00 $43.00 $63.00 $110.00 $188.00 $738.00 $2091.00 | 2 | |
α-Ketoglutaric Acid could upregulate GULO indirectly by influencing cellular energy and redox balance, promoting antioxidant synthesis. | ||||||
N-Acetyl-L-cysteine | 616-91-1 | sc-202232 sc-202232A sc-202232C sc-202232B | 5 g 25 g 1 kg 100 g | $34.00 $74.00 $270.00 $114.00 | 34 | |
This antioxidant could upregulate GULO as part of a response to modulate intracellular redox status. | ||||||
Retinoic Acid, all trans | 302-79-4 | sc-200898 sc-200898A sc-200898B sc-200898C | 500 mg 5 g 10 g 100 g | $66.00 $325.00 $587.00 $1018.00 | 28 | |
Retinoic acid might enhance GULO expression through transcriptional regulation mechanisms. | ||||||
(−)-Epigallocatechin Gallate | 989-51-5 | sc-200802 sc-200802A sc-200802B sc-200802C sc-200802D sc-200802E | 10 mg 50 mg 100 mg 500 mg 1 g 10 g | $43.00 $73.00 $126.00 $243.00 $530.00 $1259.00 | 11 | |
This green tea compound might induce GULO expression as part of a response to increased antioxidant demand. | ||||||
Curcumin | 458-37-7 | sc-200509 sc-200509A sc-200509B sc-200509C sc-200509D sc-200509F sc-200509E | 1 g 5 g 25 g 100 g 250 g 1 kg 2.5 kg | $37.00 $69.00 $109.00 $218.00 $239.00 $879.00 $1968.00 | 47 | |
Curcumin might promote GULO expression in response to its anti-inflammatory and antioxidant effects. | ||||||