RNase 12, believed to be an active ribonuclease, functions within a sophisticated biochemical context where its activity is influenced by a wide range of small molecules and ions. The catalytic action of RNase 12 is highly reliant on divalent cations that are integral to the enzyme's ability to cleave RNA by stabilizing the reactive intermediate. Additionally, the enzymatic efficiency is noticeably enhanced in environments enriched with certain monovalent cations and polyatomic ions. These ions can mitigate the negative charges on RNA, fostering a more effective interaction between RNase 12 and its target RNA molecules. The presence of potassium ions, in particular, can affect the enzyme's three-dimensional structure, potentially influencing its substrate binding and catalytic rate.
Apart from these ionic effects, various organic compounds significantly contribute to the regulation of RNase 12's functionality. Specific small molecules are capable of reducing charge-based repulsion along the RNA chain, improving the enzyme's interaction with its substrates and enhancing its activity. Furthermore, polyhydric alcohols and simple alcohols may contribute to the stabilization of the active form of the enzyme, thereby boosting its catalytic action. Additionally, certain chaotropes can subtly alter the protein's conformation; for RNase 12, these changes might result in greater exposure of the active site, increasing the availability of substrates for cleavage and enhancing overall activity.
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| Product Name | CAS # | Catalog # | QUANTITY | Price | Citations | RATING |
|---|---|---|---|---|---|---|
Magnesium chloride | 7786-30-3 | sc-255260C sc-255260B sc-255260 sc-255260A | 10 g 25 g 100 g 500 g | $28.00 $35.00 $48.00 $125.00 | 2 | |
As a cofactor, magnesium ions are essential for the catalytic activity of many ribonucleases, stabilizing the transition state during RNA cleavage. | ||||||
Spermidine | 124-20-9 | sc-215900 sc-215900B sc-215900A | 1 g 25 g 5 g | $57.00 $607.00 $176.00 | ||
Polyamines like spermidine stabilize the RNase structure and can enhance RNA cleavage by reducing the charge repulsion between RNA phosphates. | ||||||
Sodium Chloride | 7647-14-5 | sc-203274 sc-203274A sc-203274B sc-203274C | 500 g 2 kg 5 kg 10 kg | $19.00 $30.00 $60.00 $110.00 | 15 | |
At moderate concentrations, sodium chloride can enhance RNase activity by shielding negative charges and favoring the binding of RNA substrates. | ||||||
Ammonium Sulfate | 7783-20-2 | sc-29085A sc-29085 sc-29085B sc-29085C sc-29085D sc-29085E | 500 g 1 kg 2 kg 5 kg 10 kg 22.95 kg | $11.00 $21.00 $31.00 $41.00 $61.00 $102.00 | 9 | |
Ammonium ions can promote ribonuclease activity by stabilizing the enzyme structure and facilitating the binding of RNA. | ||||||
Urea | 57-13-6 | sc-29114 sc-29114A sc-29114B | 1 kg 2 kg 5 kg | $31.00 $43.00 $78.00 | 17 | |
Low concentrations of urea can lead to the conformational changes in RNase that expose the active site more, thus enhancing RNA binding. | ||||||
Guanidine Hydrochloride | 50-01-1 | sc-202637 sc-202637A | 100 g 1 kg | $61.00 $310.00 | 1 | |
Guanidine can induce conformational changes in RNases that may increase enzyme activity by facilitating RNA substrate accessibility. | ||||||
Zinc | 7440-66-6 | sc-213177 | 100 g | $48.00 | ||
Zinc ions can act as cofactors for some RNases, potentially increasing their catalytic efficiency and stability. | ||||||
L-Arginine | 74-79-3 | sc-391657B sc-391657 sc-391657A sc-391657C sc-391657D | 5 g 25 g 100 g 500 g 1 kg | $20.00 $31.00 $61.00 $219.00 $352.00 | 2 | |
As a positively charged amino acid, L-Arginine can enhance RNase activity by neutralizing the repulsion of the RNA substrate backbone. | ||||||
Glycerol | 56-81-5 | sc-29095A sc-29095 | 100 ml 1 L | $56.00 $153.00 | 12 | |
Glycerol is known to stabilize enzymes, including RNases, and can potentially enhance their activity by stabilizing the active conformation. | ||||||
Calcium chloride anhydrous | 10043-52-4 | sc-207392 sc-207392A | 100 g 500 g | $66.00 $262.00 | 1 | |
Calcium ions can modulate the activity of RNases, possibly by affecting the enzyme’s folding and stability, leading to increased RNA cleavage. | ||||||