Glucokinase Activators constitute a set of chemical compounds that facilitate the biochemical activation and catalytic efficiency of Glucokinase, which plays a critical role in glucose metabolism. Natural substrates such as glucose, glucosamine, mannose, fructose, and sorbitol directly enhance the activity of Glucokinase by acting as phosphorylation substrates, thereby increasing the enzyme's substrate turnover rate. These activators ensure the continuous flux of glycolysis and glycogen synthesis processes by supplying the enzyme with a variety of sugars to phosphorylate. Additionally, glyceraldehyde, as a glycolytic intermediate, may indirectly contribute to upregulating Glucokinase activity by increasing metabolic flow through the pathway. Insulin, a peptide hormone, augments Glucokinase activity by promoting its translocation into the cytoplasm, thus optimizing the enzyme's accessibility to its substrate, glucose.
Co-substrates and cofactors such as ATP and zinc ions are vital for the enzymatic function of Glucokinase. ATP directly enhances its activity by providing the phosphate group for glucose phosphorylation, whereas zinc ions are necessary for the structural integrity and catalytic action of the enzyme. Magnesium ions also play a crucial role as cofactors, possibly improving substrate binding and enzymatic catalysis.
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| Nom du produit | CAS # | Ref. Catalogue | Quantité | Prix HT | CITATIONS | Classement |
|---|---|---|---|---|---|---|
Nicotinamide | 98-92-0 | sc-208096 sc-208096A sc-208096B sc-208096C | 100 g 250 g 1 kg 5 kg | $44.00 $66.00 $204.00 $831.00 | 6 | |
En tant que forme de vitamine B3, le nicotinamide participe à des réactions d'oxydoréduction dans le cadre du NAD+/NADH. Son rôle dans ces processus peut favoriser l'état d'oxydoréduction optimal nécessaire à l'activité de la QPCTL. | ||||||
Coenzyme A | 85-61-0 anhydrous | sc-211123 sc-211123A sc-211123B sc-211123C | 10 mg 25 mg 100 mg 250 mg | $83.00 $135.00 $418.00 $801.00 | 1 | |
Impliqué dans les transferts de groupes acyles et l'acétylation des protéines, le coenzyme A peut maintenir l'état d'acylation des protéines et pourrait influencer l'environnement enzymatique dans lequel la QPCTL opère, renforçant indirectement son activité. | ||||||