Vanin-1 inhibitors are a class of compounds that specifically target Vanin-1, a glycosylphosphatidylinositol (GPI)-anchored membrane protein that belongs to the pantetheinase family. Vanin-1 is an important enzyme responsible for hydrolyzing pantetheine into pantothenic acid (vitamin B5) and cysteamine. Pantothenic acid plays a critical role in coenzyme A biosynthesis, which is essential for various metabolic processes, including fatty acid oxidation and the citric acid cycle. Cysteamine, the other product of pantetheine hydrolysis, is involved in regulating redox balance within cells due to its antioxidant properties. Vanin-1 is predominantly expressed in tissues such as the liver, kidneys, and intestines, where it has been implicated in various processes related to cellular metabolism and redox regulation.
Inhibitors of Vanin-1 function by interfering with the enzyme's active site, preventing the hydrolysis of pantetheine and thereby altering the production of pantothenic acid and cysteamine. These inhibitors are essential for investigating the biochemical pathways associated with pantetheinase activity and how Vanin-1 influences cellular responses to oxidative stress and metabolic regulation. By blocking Vanin-1 activity, researchers can explore the enzyme's role in maintaining redox homeostasis and its impact on broader cellular processes such as energy metabolism and lipid biosynthesis. Inhibitors of Vanin-1 also provide valuable insights into how enzymes of the pantetheinase family regulate various metabolic pathways, making them important tools for probing the intricate mechanisms of cellular metabolism and enzymatic regulation in complex biological systems.
VOIR ÉGALEMENT...
Nom du produit | CAS # | Ref. Catalogue | Quantité | Prix HT | CITATIONS | Classement |
---|---|---|---|---|---|---|
Valproic Acid | 99-66-1 | sc-213144 | 10 g | $85.00 | 9 | |
Bien qu'il soit principalement connu comme médicament antiépileptique, l'acide valproïque a été étudié pour ses effets inhibiteurs potentiels sur l'activité enzymatique de la vanine-1. | ||||||
Zinc | 7440-66-6 | sc-213177 | 100 g | $47.00 | ||
Certains composés contenant du zinc ont été étudiés pour leurs effets inhibiteurs sur la vanine-1, dans le but de moduler les réponses immunitaires. | ||||||
DHEA | 53-43-0 | sc-202573 | 10 g | $109.00 | 3 | |
La DHEA a été étudiée pour son potentiel à inhiber l'activité enzymatique de la vanine-1 et à moduler les processus liés à l'immunité. | ||||||
N-Acetyl-L-cysteine | 616-91-1 | sc-202232 sc-202232A sc-202232C sc-202232B | 5 g 25 g 1 kg 100 g | $33.00 $73.00 $265.00 $112.00 | 34 | |
La NAC est connue pour ses propriétés antioxydantes et a été étudiée pour son potentiel d'inhibition de la vanine-1 et de modulation des réponses au stress oxydatif. |