RNase 1 Activators encompass a range of chemical compounds that indirectly enhance the functional activity of RNase 1, primarily by modifying its interaction with RNA substrates or maintaining optimal enzymatic conditions. Agents like Sodium Citrate, EDTA, and Dithiothreitol (DTT) play crucial roles by creating favorable enzymatic environments. Sodium Citrate and EDTA achieve this by chelating divalent cations like magnesium and calcium, which are known to inhibit RNase 1, thereby enhancing its activity. DTT contributes by maintaining the reduced state of cysteine residues in RNase 1, preserving its active conformation and functionality. Additionally, compounds like Urea, Guanidine Hydrochloride, and Formamide enhance RNase 1 activity by destabilizing the RNA structure. Urea and Guanidine Hydrochloride do this by denaturing RNA substrates, making them more accessible to RNase 1, while Formamide increases RNase 1 efficiency by destabilizing RNA duplexes.
Moreover, β-Mercaptoethanol, Sodium Dodecyl Sulfate (SDS), and Phenol are key in enhancing RNase 1's interaction with its RNA substrates. β-Mercaptoethanol increases RNase 1 activity by reducing disulfide bonds, exposing more RNA substrate sites for enzymatic action. SDS facilitates RNase 1 activity by denaturing RNA and disrupting secondary structures, providing easier substrate access. Phenol, commonly used in RNA extraction, indirectly enhances RNase 1 activity by denaturing proteins that might bind to and protect RNA, thus making it more susceptible to RNase 1 mediated degradation. Furthermore, Sodium Chloride at low concentrations affects RNA structure, enhancing RNase 1 activity, while Tris-HCl buffer ensures a stable pH environment, essential for optimal enzyme efficiency. Lastly, Glycerol stabilizes RNase 1 structure, thereby enhancing its enzymatic activity, particularly during thermal fluctuations. Collectively, these RNase 1 Activators, through their targeted effects on RNA structure, enzyme stability, and reaction conditions, facilitate the enhanced functional efficiency of RNase 1 in RNA processing and turnover.
| Product Name | CAS # | Catalog # | QUANTITY | Price | Citations | RATING |
|---|---|---|---|---|---|---|
Citric Acid Trisodium Salt | 68-04-2 | sc-214745 sc-214745A sc-214745B sc-214745C | 100 g 500 g 1 kg 5 kg | $41.00 $61.00 $82.00 $321.00 | ||
Sodium Citrate enhances RNase 1 activity by chelating divalent cations like magnesium and calcium, which can inhibit RNase 1. The removal of these cations results in a more favorable environment for RNase 1 activity. | ||||||
Urea | 57-13-6 | sc-29114 sc-29114A sc-29114B | 1 kg 2 kg 5 kg | $31.00 $43.00 $78.00 | 17 | |
Urea increases RNase 1 activity by destabilizing the structure of RNA, making it more susceptible to enzymatic cleavage. This indirectly enhances the functional efficiency of RNase 1. | ||||||
Guanidine Hydrochloride | 50-01-1 | sc-202637 sc-202637A | 100 g 1 kg | $61.00 $310.00 | 1 | |
Guanidine Hydrochloride enhances RNase 1 activity by denaturing RNA substrates, thus making them more accessible for enzymatic degradation by RNase 1. | ||||||
β-Mercaptoethanol | 60-24-2 | sc-202966A sc-202966 | 100 ml 250 ml | $90.00 $120.00 | 10 | |
β-Mercaptoethanol increases RNase 1 activity by reducing disulfide bonds, which can lead to the exposure of more RNA substrate sites for RNase 1 action. | ||||||
Sodium dodecyl sulfate | 151-21-3 | sc-264510 sc-264510A sc-264510B sc-264510C | 25 g 100 g 500 g 1 kg | $78.00 $119.00 $419.00 $603.00 | 11 | |
Sodium Dodecyl Sulfate (SDS) enhances RNase 1 activity by denaturing RNA and disrupting secondary structures, which facilitates easier access for RNase 1 to its substrate. | ||||||
Sodium Chloride | 7647-14-5 | sc-203274 sc-203274A sc-203274B sc-203274C | 500 g 2 kg 5 kg 10 kg | $19.00 $30.00 $60.00 $110.00 | 15 | |
Sodium Chloride at low concentrations can enhance RNase 1 activity by affecting the RNA structure and making it more susceptible to RNase 1 mediated cleavage. | ||||||
Glycerol | 56-81-5 | sc-29095A sc-29095 | 100 ml 1 L | $56.00 $153.00 | 12 | |
Glycerol stabilizes RNase 1 structure, enhancing its enzymatic activity by maintaining its functional conformation, especially during thermal fluctuations. | ||||||