Olfr968 is a gene encoding an olfactory receptor responsible for detecting specific odorants. This receptor is expressed in olfactory sensory neurons and plays a crucial role in our sense of smell. When activated, Olfr968 initiates a complex signaling cascade that ultimately leads to the perception of odors associated with its specific ligands. The activation of Olfr968 is primarily achieved through the binding of odorant molecules, such as the ones listed in the table above, to its receptor. These odorants interact with the receptor's binding site, leading to a conformational change that triggers downstream intracellular events. These events include the activation of G-proteins, the opening of ion channels, and the generation of action potentials in sensory neurons. This chain of events ultimately results in the transmission of olfactory signals to the brain, allowing us to perceive and identify specific smells.
In conclusion, Olfr968 is an essential gene in the olfactory system, and its activation is intricately linked to the detection of various odorants. The chemicals listed in the table serve as specific activators by directly interacting with Olfr968's receptor and initiating the signal transduction pathways necessary for olfaction. These activators play a fundamental role in our ability to discern a wide range of odors in our environment.
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| Product Name | CAS # | Catalog # | QUANTITY | Price | Citations | RATING |
|---|---|---|---|---|---|---|
Isopentyl acetate | 123-92-2 | sc-250190 sc-250190A | 100 ml 500 ml | $107.00 $225.00 | ||
Isopentyl acetate activates Olfr968 by binding to its odorant receptor and initiating a signaling cascade that leads to protein activation. It triggers a unique olfactory response in sensory neurons. | ||||||
Ethyl butyrate | 105-54-4 | sc-214986 sc-214986A | 1 kg 4 kg | $100.00 $210.00 | ||
Ethyl butyrate activates Olfr968 by interacting with its receptor and inducing a conformational change, resulting in the activation of downstream signaling pathways involved in olfaction. | ||||||
Methyl Salicylate | 119-36-8 | sc-204802 sc-204802A | 250 ml 500 ml | $47.00 $70.00 | ||
Methyl salicylate serves as an activator of Olfr968 by binding to its receptor and initiating a signaling cascade that leads to the activation of olfactory sensory neurons. | ||||||
Benzyl acetate | 140-11-4 | sc-252427 | 100 g | $30.00 | 1 | |
Benzyl acetate activates Olfr968 by interacting with its receptor and triggering a series of intracellular events that ultimately result in the activation of the protein. | ||||||
Eugenol | 97-53-0 | sc-203043 sc-203043A sc-203043B | 1 g 100 g 500 g | $32.00 $62.00 $218.00 | 2 | |
Eugenol activates Olfr968 by binding to its receptor and initiating a signal transduction pathway that culminates in the functional activation of the protein in olfactory neurons. | ||||||
Allyl isothiocyanate | 57-06-7 | sc-252361 sc-252361A sc-252361B | 5 g 100 g 500 g | $44.00 $67.00 $119.00 | 3 | |
Allyl isothiocyanate activates Olfr968 by binding to its receptor, leading to the activation of downstream signaling pathways involved in olfaction, ultimately functionalizing the protein. | ||||||
Linalool | 78-70-6 | sc-250250 sc-250250A sc-250250B | 5 g 100 g 500 g | $47.00 $72.00 $110.00 | ||
Linalool activates Olfr968 by interacting with its receptor, triggering a cascade of events that result in the activation of the protein in olfactory sensory neurons. | ||||||
2-Heptanone | 110-43-0 | sc-238060 | 1 ml | $94.00 | ||
2-Heptanone serves as an activator of Olfr968 by binding to its receptor and initiating a signaling cascade that leads to the functional activation of the protein in sensory neurons. | ||||||
(±)-Citronellal | 106-23-0 | sc-234400 | 100 ml | $51.00 | ||
Citronellal activates Olfr968 by binding to its receptor and initiating a series of intracellular events that ultimately lead to the functional activation of the protein in olfactory neurons. | ||||||
(−)-Carvone | 6485-40-1 | sc-293985 sc-293985A | 25 ml 500 ml | $51.00 $230.00 | 2 | |
Carvone activates Olfr968 by interacting with its receptor and triggering downstream signaling pathways, resulting in the functional activation of the protein in olfactory sensory neurons. | ||||||