Date published: 2025-9-7

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Vanin-1 Inhibitoren

Vanin-1 inhibitors are a class of compounds that specifically target Vanin-1, a glycosylphosphatidylinositol (GPI)-anchored membrane protein that belongs to the pantetheinase family. Vanin-1 is an important enzyme responsible for hydrolyzing pantetheine into pantothenic acid (vitamin B5) and cysteamine. Pantothenic acid plays a critical role in coenzyme A biosynthesis, which is essential for various metabolic processes, including fatty acid oxidation and the citric acid cycle. Cysteamine, the other product of pantetheine hydrolysis, is involved in regulating redox balance within cells due to its antioxidant properties. Vanin-1 is predominantly expressed in tissues such as the liver, kidneys, and intestines, where it has been implicated in various processes related to cellular metabolism and redox regulation.

Inhibitors of Vanin-1 function by interfering with the enzyme's active site, preventing the hydrolysis of pantetheine and thereby altering the production of pantothenic acid and cysteamine. These inhibitors are essential for investigating the biochemical pathways associated with pantetheinase activity and how Vanin-1 influences cellular responses to oxidative stress and metabolic regulation. By blocking Vanin-1 activity, researchers can explore the enzyme's role in maintaining redox homeostasis and its impact on broader cellular processes such as energy metabolism and lipid biosynthesis. Inhibitors of Vanin-1 also provide valuable insights into how enzymes of the pantetheinase family regulate various metabolic pathways, making them important tools for probing the intricate mechanisms of cellular metabolism and enzymatic regulation in complex biological systems.

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ProduktCAS #Katalog #MengePreisReferenzenBewertung

Valproic Acid

99-66-1sc-213144
10 g
$85.00
9
(1)

Valproinsäure ist zwar in erster Linie als Antiepileptikum bekannt, wurde aber auch auf seine potenzielle hemmende Wirkung auf die enzymatische Aktivität von Vanin-1 untersucht.

Zinc

7440-66-6sc-213177
100 g
$47.00
(0)

Einige zinkhaltige Verbindungen wurden auf ihre hemmende Wirkung auf Vanin-1 untersucht, um die Immunreaktionen zu modulieren.

DHEA

53-43-0sc-202573
10 g
$109.00
3
(1)

DHEA wurde auf seine Fähigkeit untersucht, die enzymatische Aktivität von Vanin-1 zu hemmen und immunologische Prozesse zu beeinflussen.

N-Acetyl-L-cysteine

616-91-1sc-202232
sc-202232A
sc-202232C
sc-202232B
5 g
25 g
1 kg
100 g
$33.00
$73.00
$265.00
$112.00
34
(1)

NAC ist für seine antioxidativen Eigenschaften bekannt und wurde auf sein Potenzial hin untersucht, Vanin-1 zu hemmen und oxidative Stressreaktionen zu modulieren.