Chemical activators of SPINK10 include a variety of compounds that interact with the protein to enhance its protease inhibitory function. Benzyl isothiocyanate activates SPINK10 by covalently modifying cysteine residues within the active site, leading to a conformational change that increases the protein's ability to inhibit proteases. Similarly, Phenethyl isothiocyanate can activate SPINK10 through the alkylation of key amino acid residues, causing a conformational alteration that augments its inhibitory activity. Allyl isothiocyanate also serves as an activator by binding to reactive sites on SPINK10, inducing a structural change that enhances its protease inhibition capability. Sulforaphane activates SPINK10 by inducing a conformational change via modification of specific reactive thiol groups, which results in an increased inhibitory action on proteases. Indole-3-carbinol works to activate SPINK10 by affecting its structural configuration, leading to an enhanced affinity for its target proteases and improving its inhibitory function.
Furthermore, Curcumin activates SPINK10 by interacting directly with its binding sites, causing a conformational change that increases the protein's stability and inhibitory efficiency. Epigallocatechin gallate stabilizes SPINK10's active conformation through non-covalent interactions, thereby enhancing its protease inhibition activity. Resveratrol contributes to the activation of SPINK10 through binding interactions that stabilize the protein's structure, leading to an increased inhibitory effect on target proteases. Quercetin activates SPINK10 by binding to specific sites, inducing a conformational shift that augments its protease inhibitory function. Cinnamaldehyde interacts with SPINK10's reactive aldehyde groups to activate the protein, leading to a conformational change that enhances its inhibitory activity. Capsaicin binds to regions on SPINK10, causing a conformational adjustment that promotes its inhibitory action on proteases. Finally, Genistein interacts with SPINK10's binding domains, which may result in a conformational change that facilitates stronger inhibition of proteases. Each of these chemicals engages with SPINK10 in a unique manner, but all lead to the common endpoint of heightened inhibition of protease activity by SPINK10.
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| Product Name | CAS # | Catalog # | QUANTITY | Price | Citations | RATING |
|---|---|---|---|---|---|---|
Benzyl isothiocyanate | 622-78-6 | sc-204641 sc-204641A | 5 g 25 g | $47.00 $156.00 | 1 | |
Benzyl isothiocyanate can activate SPINK10 by covalently modifying cysteine residues within the protein's active site, leading to a conformational change that enhances its protease inhibitory function. | ||||||
Phenethyl isothiocyanate | 2257-09-2 | sc-205801 sc-205801A | 5 g 10 g | $104.00 $183.00 | 2 | |
Phenethyl isothiocyanate activates SPINK10 through the alkylation of key amino acid residues, thereby causing a conformational alteration that enhances the protein's inhibitory activity against target proteases. | ||||||
Allyl isothiocyanate | 57-06-7 | sc-252361 sc-252361A sc-252361B | 5 g 100 g 500 g | $44.00 $67.00 $119.00 | 3 | |
Allyl isothiocyanate can directly activate SPINK10 by binding to its reactive sites, which can induce a structural change in SPINK10, enhancing its protease inhibition capability. | ||||||
D,L-Sulforaphane | 4478-93-7 | sc-207495A sc-207495B sc-207495C sc-207495 sc-207495E sc-207495D | 5 mg 10 mg 25 mg 1 g 10 g 250 mg | $153.00 $292.00 $489.00 $1325.00 $8465.00 $933.00 | 22 | |
Sulforaphane can activate SPINK10 by inducing a conformational change through the modification of specific reactive thiol groups, which results in an increased inhibitory action on proteases. | ||||||
Indole-3-carbinol | 700-06-1 | sc-202662 sc-202662A sc-202662B sc-202662C sc-202662D | 1 g 5 g 100 g 250 g 1 kg | $39.00 $61.00 $146.00 $312.00 $1032.00 | 5 | |
Indole-3-carbinol activates SPINK10 by affecting its structural configuration, which can lead to an enhanced affinity for its target proteases, thereby improving its inhibitory function. | ||||||
Curcumin | 458-37-7 | sc-200509 sc-200509A sc-200509B sc-200509C sc-200509D sc-200509F sc-200509E | 1 g 5 g 25 g 100 g 250 g 1 kg 2.5 kg | $37.00 $69.00 $109.00 $218.00 $239.00 $879.00 $1968.00 | 47 | |
Curcumin can activate SPINK10 through a direct interaction with its binding sites, which leads to a conformational change that increases the protein's stability and inhibitory efficiency. | ||||||
(−)-Epigallocatechin Gallate | 989-51-5 | sc-200802 sc-200802A sc-200802B sc-200802C sc-200802D sc-200802E | 10 mg 50 mg 100 mg 500 mg 1 g 10 g | $43.00 $73.00 $126.00 $243.00 $530.00 $1259.00 | 11 | |
Epigallocatechin gallate activates SPINK10 by stabilizing its active conformation through non-covalent interactions, which enhances its protease inhibition activity. | ||||||
Resveratrol | 501-36-0 | sc-200808 sc-200808A sc-200808B | 100 mg 500 mg 5 g | $80.00 $220.00 $460.00 | 64 | |
Resveratrol can activate SPINK10 through binding interactions that stabilize the protein's structure, leading to an increased inhibitory effect on its target proteases. | ||||||
Quercetin | 117-39-5 | sc-206089 sc-206089A sc-206089E sc-206089C sc-206089D sc-206089B | 100 mg 500 mg 100 g 250 g 1 kg 25 g | $11.00 $17.00 $110.00 $250.00 $936.00 $50.00 | 33 | |
Quercetin activates SPINK10 by binding to specific sites on the protein, which induces a conformational shift that augments its protease inhibitory function. | ||||||
Cinnamic Aldehyde | 104-55-2 | sc-294033 sc-294033A | 100 g 500 g | $104.00 $228.00 | ||
Cinnamaldehyde can activate SPINK10 through interactions with reactive aldehyde groups, which can lead to a conformational change enhancing the protein's inhibitory activity. | ||||||