Date published: 2026-4-1

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Olfr265 Activators

Chemical activators of Olfr265 engage the protein in a variety of ways, all leading to its functional activation and the initiation of olfactory signal transduction. Isoamyl acetate, for instance, binds to the ligand-binding domain of Olfr265, causing a conformational change necessary for signal propagation. Similarly, Benzaldehyde interacts with specific sites within the Olfr265 binding region, triggering the receptor and facilitating the olfactory signaling cascade. Eugenol and Methyl salicylate activate Olfr265 through direct interaction with the receptor's binding site, leading to an intracellular response that characterizes olfactory receptor activation. Citral and Limonene also promote activation by inducing conformational changes in Olfr265, which are critical for the initiation of the signal transduction process.

Phenethyl alcohol, Geraniol, and Vanillin activate Olfr265 by directly binding to the receptor's extracellular domain or ligand-binding site, respectively, each leading to a conformational change and subsequent signaling events within the olfactory pathway. Hexanal's interaction with Olfr265's ligand-binding domain triggers the associated signal transduction mechanisms, characteristic of an activated olfactory receptor. α-Pinene and β-Pinene, both bind to the active site of Olfr265, leading to activation of the receptor and the olfactory signaling pathways. Each chemical's interaction with Olfr265 is an example of how specific molecules can selectively activate olfactory receptors, underscoring the precision with which these sensory proteins can be modulated by distinct chemical entities.

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Product NameCAS #Catalog #QUANTITYPriceCitationsRATING

Isopentyl acetate

123-92-2sc-250190
sc-250190A
100 ml
500 ml
$107.00
$225.00
(0)

Isoamyl acetate can activate Olfr265 by binding to the receptor's ligand-binding domain, which in turn initiates a conformational change leading to the activation of the olfactory signal transduction pathway.

Eugenol

97-53-0sc-203043
sc-203043A
sc-203043B
1 g
100 g
500 g
$32.00
$62.00
$218.00
2
(1)

Eugenol can activate Olfr265 through direct interaction with the receptor's binding site, triggering an intracellular response characteristic of olfactory receptor activation.

Methyl Salicylate

119-36-8sc-204802
sc-204802A
250 ml
500 ml
$47.00
$70.00
(1)

Methyl salicylate, upon binding to Olfr265, activates the receptor, which leads to the activation of the associated G-proteins and subsequent olfactory signal transduction.

Citral

5392-40-5sc-252620
1 kg
$212.00
(1)

Citral's interaction with Olfr265 promotes activation of the receptor by inducing a conformational change that leads to signaling through the olfactory transduction pathway.

D-Limonene

5989-27-5sc-205283
sc-205283A
100 ml
500 ml
$84.00
$129.00
3
(1)

Limonene activates Olfr265 by binding to its ligand-binding domain, which initiates the signal transduction process that defines the receptor's functional activation.

2-Phenylethanol

60-12-8sc-238198
250 ml
$69.00
(0)

2-Phenylethanol activates Olfr265 by direct interaction with the receptor's extracellular domain, leading to a conformational change and subsequent signaling events.

Geraniol

106-24-1sc-235242
sc-235242A
25 g
100 g
$45.00
$119.00
(0)

Geraniol activates Olfr265 by fitting into its ligand-binding domain, inducing the active state of the receptor and olfactory signaling.

Vanillin

121-33-5sc-251423
sc-251423A
100 g
500 g
$44.00
$124.00
1
(1)

Vanillin can activate Olfr265 by directly binding to the receptor's ligand-binding site, thereby inducing a conformational change that propagates an olfactory signal.

Hexanal

66-25-1sc-252885
2 ml
$27.00
(0)

Hexanal activates Olfr265 by interacting with the ligand-binding domain of the receptor, which triggers the signal transduction mechanisms associated with olfactory receptors.

α-Pinene

80-56-8sc-233784
sc-233784A
5 ml
250 ml
$52.00
$115.00
2
(0)

α-Pinene can activate Olfr265 through binding to the receptor's active site, leading to a conformational change that results in the activation of olfactory signaling pathways.