Date published: 2026-4-24

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GRIFIN Inhibitors

The class of GRIFIN inhibitors consists of various compounds that interact with GRIFIN, a member of the galectin family of proteins, with the intention of inhibiting its function. GRIFIN inhibitors are primarily synthetic galectin antagonists and sugars that can bind to GRIFIN, potentially blocking its carbohydrate recognition domain and therefore preventing its interaction with other ligands. This includes compounds such as Thiodigalactoside, Phenylethyl β-D-thiogalactopyranoside, and LacNAc (N-Acetyllactosamine). By limiting the interaction of GRIFIN with its typical ligands, these compounds can inhibit its role in cellular processes such as cell-cell adhesion and intracellular signaling.

In addition, GRIFIN inhibitors include compounds that are known inhibitors of other galectin family proteins. These compounds can bind to GRIFIN and inhibit its function by blocking its carbohydrate recognition domain, similar to the synthetic galectin antagonists. The capacity of these GRIFIN inhibitors to interact with the protein and inhibit its function provides a basis for understanding the protein's specific signaling pathways and biological processes it is involved in. The inhibition of GRIFIN's function through these interactions underscores the significance of these chemicals in studying the protein's role in cellular processes.

SEE ALSO...

Product NameCAS #Catalog #QUANTITYPriceCitationsRATING

Methyl 2-Acetamido-2-deoxy-β-D-galactopyranoside

3055-46-7sc-211823
25 mg
$300.00
(0)

Its binding to GRIFIN can inhibit the protein's role in cell-matrix interaction and intracellular signaling by blocking its carbohydrate recognition domain.

1-Thio-β-D-galactose, Sodium Salt

42891-22-5sc-220508
250 mg
$306.00
(0)

This compound can interact with GRIFIN, potentially inhibiting its role in cell-cell adhesion and intracellular signaling by blocking its carbohydrate recognition domain.

TD-139

1450824-22-2sc-507553
5 mg
$739.00
(0)

As a specific inhibitor of galectin-3 and galectin-1, it can bind to GRIFIN and inhibit its function by blocking its carbohydrate recognition domain.