Cofactors

Santa Cruz Biotechnology now offers a broad range of cofactors for use in various applications. Cofactors are non-protein chemical compounds that are essential for the biological activity of many enzymes, aiding in catalysis and stabilizing enzyme structures. These molecules, which include metal ions like magnesium and zinc, as well as organic molecules such as flavin adenine dinucleotide (FAD) and coenzyme A, play pivotal roles in numerous biochemical processes. In enzymology, cofactors are crucial for studying the mechanisms of enzyme action, as they often participate directly in the chemical reactions catalyzed by enzymes. Researchers utilize cofactors to delve into the intricacies of metabolic pathways, including glycolysis, the citric acid cycle, and oxidative phosphorylation, where they facilitate key steps in energy production and nutrient metabolism. In molecular biology, cofactors are indispensable for the function of DNA polymerases and RNA polymerases, making them vital for research into DNA replication, repair, and transcription. Environmental scientists study cofactors to understand their role in biogeochemical cycles and microbial metabolism, which are essential for nutrient cycling and ecosystem health. Analytical chemists use cofactors in the development of assays and analytical techniques to measure enzyme activity and to investigate biochemical pathways. By offering a diverse selection of cofactors, Santa Cruz Biotechnology supports a wide range of scientific endeavors, enabling researchers to select the appropriate cofactor for their specific experimental needs. This extensive range of cofactors facilitates innovation and discovery across multiple scientific disciplines, including biochemistry, molecular biology, environmental science, and analytical chemistry. View detailed information on our available cofactors by clicking on the product name.