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Piperine is an alkaloid that has been studied in agricultural and chemical. It is the compound responsible for the pungency of black pepper. Some may also examine piperine′s role as a bioavailability enhancer for certain nutrients and its effect on the metabolism of various substances. In agriculture, studies focus on piperine′s potential as a pesticide, given its insecticidal properties. Piperine serves as a model compound in studies of alkaloid biosynthesis and in the exploration of organic synthesis methods due to its relatively simple structure. Its role in modifying the thermogenic processes of organisms is another area of interest, which has implications for understanding metabolic regulation. Piperine′s interaction with chemical-metabolizing enzymes is also a subject of chemical, as it can influence the breakdown and absorption of various compounds.
Ordering Information
Product Name | Catalog # | UNIT | Price | Qty | FAVORITES | |
Piperine, 5 g | sc-205809 | 5 g | $36.00 | |||
Piperine, 25 g | sc-205809A | 25 g | $143.00 |