Pectin from citrus peel (CAS 9000-69-5)
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Alternate Names:
Poly-D-galacturonic acid methyl ester
Application:
Pectin from citrus peel is a galacturonic-rich polysaccharide
CAS Number:
9000-69-5
For Research Use Only. Not Intended for Diagnostic or Therapeutic Use.
* Refer to Certificate of Analysis for lot specific data.
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Description
Technical Information
Safety Information
SDS & Certificate of Analysis
Pectin from citrus peel is a galacturonic-rich polysaccharide used as a gelling agent, filler, and stabilizer. Pectin, a type of complex carbohydrate found in the cell walls of land plants, serves as a valuable material for identifying, distinguishing, and characterizing pectinase enzymes. Pectin also acts as a resource for investigating the breakdown of pectin by pectinolytic bacteria.
Inhibitor of:
galectin-1, galectin-14, galectin-5, galectin-8, and Mac-2BP.Activator of:
galectin-12, and galectin-6.Ordering Information
| Product Name | Catalog # | UNIT | Price | Qty | FAVORITES | |
Pectin from citrus peel, 100 g | sc-255409 | 100 g | $64.00 | |||
Pectin from citrus peel, 500 g | sc-255409A | 500 g | $190.00 |