Date published: 2025-11-30

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Hexadecanal-d5 (CAS 629-80-1 (unlabeled))

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Alternate Names:
1-Hexadecanal
Application:
Hexadecanal-d5 is a deuterated version of the 16 carbon aldehyde
CAS Number:
629-80-1 (unlabeled)
Molecular Weight:
245.5
Molecular Formula:
C16H27D5O
Supplemental Information:
This is classified as a Dangerous Good for transport and may be subject to additional shipping charges.
For Research Use Only. Not Intended for Diagnostic or Therapeutic Use.
* Refer to Certificate of Analysis for lot specific data.

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Hexadecanal-d5 is used as a stable isotope-labeled compound that may be useful in research and development. It functions as a tracer in metabolic studies, allowing for the tracking of specific pathways and processes within biological systems. Its mechanism of action involves being incorporated into various metabolic pathways, where it can be detected and quantified using analytical techniques such as mass spectrometry. Hexadecanal-D5 plays a significant role in elucidating the metabolism of lipids and fatty acids, providing insights into their biosynthesis, degradation, and overall turnover within cells and organisms. By serving as a metabolic probe, it may enable a deeper understanding of the fate of specific lipid molecules and their involvement in various physiological and pathological processes. In experimental applications, Hexadecanal-d5 may be useful for studying lipid metabolism and related pathways, contributing to a deeper understanding of cellular function and disease mechanisms.


Hexadecanal-d5 (CAS 629-80-1 (unlabeled)) References

  1. Addition of quantitative 3-hydroxy-octadecanoic acid to the stable isotope gas chromatography-mass spectrometry method for measuring 3-hydroxy fatty acids.  |  Jones, PM., et al. 2002. Clin Chem. 48: 176-9. PMID: 11751554
  2. New pathway for long-chain n-alkane synthesis via 1-alcohol in Vibrio furnissii M1.  |  Park, MO. 2005. J Bacteriol. 187: 1426-9. PMID: 15687207
  3. Chemical composition and antimicrobial activity of wild garlic Allium ursinum of Bulgarian origin.  |  Ivanova, A., et al. 2009. Nat Prod Commun. 4: 1059-62. PMID: 19768983
  4. Characterization of key aroma compounds in low-salt fermented sour fish by gas chromatography-mass spectrometry, odor activity values, aroma recombination and omission experiments.  |  Zhang, X., et al. 2022. Food Chem. 397: 133773. PMID: 35908468
  5. Synthesis and antiallergenic properties of 3-n-pentadecyl- and 3-n-heptadecylcatechol esters.  |  ElSohly, MA., et al. 1983. J Pharm Sci. 72: 792-5. PMID: 6224926

Ordering Information

Product NameCatalog #UNITPriceQtyFAVORITES

Hexadecanal-d5, 500 µg

sc-221719
500 µg
$94.00

Hexadecanal-d5, 1 mg

sc-221719A
1 mg
$236.00