Glyceryl triacetate (CAS 102-76-1)

Glyceryl triacetate, also referred to as triacetin, is a triester formed by the combination of glycerol and acetic acid. This colorless, odorless, and hygroscopic liquid possesses a pleasant sweet taste. Glyceryl triacetate finds extensive use as a plasticizer and solvent across various applications, including the food, pharmaceutical, and cosmetic industries. It is also widely employed in laboratory applications as a buffer, stabilizer, or solvent. Notably, glyceryl triacetate displays amphiphilic properties, enabling it to interact with both polar and non-polar molecules. his unique characteristic allows for the dissolution and stabilization of a wide range of compounds. Moreover, glyceryl triacetate has been found to have diverse biochemical and physiological effects. It has demonstrated the ability to inhibit specific enzymes such as cyclooxygenase and lipoxygenase. Additionally, it has shown a reduction in the expression of certain genes involved in inflammation and cancer. Moreover, Glyceryl triacetate has exhibited a variety of biological activities, including anti-inflammatory, antioxidant, and antimicrobial properties. Furthermore, it has demonstrated the ability to hinder the growth of specific cancer cells and mitigate the toxicity of certain drugs. Thus, in the realm of scientific research, glyceryl triacetate finds extensive applications in vitro studies. In summary, glyceryl triacetate is a versatile triester utilized as a plasticizer, solvent, and stabilizer. With its amphiphilic nature, it can interact with a wide range of molecules, dissolve various compounds, and stabilize solutions. This compound has shown significant biochemical and physiological effects, such as enzyme inhibition and gene expression modulation. Furthermore, its applications extend to diverse areas of scientific research, offering valuable contributions in in vitro studies.