Date published: 2026-4-30

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γ-Linolenyl alcohol (CAS 24149-05-1)

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Alternate Names:
6,9,12-Octadecatrienol
CAS Number:
24149-05-1
Purity:
≥99%
Molecular Weight:
264.45
Molecular Formula:
C18H32O
For Research Use Only. Not Intended for Diagnostic or Therapeutic Use.
* Refer to Certificate of Analysis for lot specific data.

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γ-Linolenyl alcohol, known as oleic acid, is an omega-9 monounsaturated fatty acid. It is highly abundant and widely distributed in nature, found in various food sources like olive oil and animal fats. Oleic acid plays a role in numerous biological processes, including inflammation, energy production, and cell membrane formation. Additionally, it serves as a precursor to eicosanoids, which are hormones responsible for regulating the body′s response to inflammation and other stressors. The mechanism of action of oleic acid is intricate and not fully elucidated. Oleic acid acts as a ligand for nuclear receptors, proteins that modulate gene expression. Moreover, it has been suggested that oleic acid may possess antioxidant properties, acting as a scavenger of free radicals and safeguarding against oxidative damage.


γ-Linolenyl alcohol (CAS 24149-05-1) References

  1. Synthesis and in vitro and in vivo evaluation of a series of dihydroisocoumarin derivatives conjugated with fatty acids, alcohols, and amines as potential anticancer agents.  |  Higgins, CA., et al. 2009. Bioconjug Chem. 20: 1737-51. PMID: 19708666
  2. Effect of high doses of essential fatty acids on the postviral fatigue syndrome.  |  Behan, PO., et al. 1990. Acta Neurol Scand. 82: 209-16. PMID: 2270749
  3. Plasma fatty acid levels in patients with acquired immune deficiency syndrome and in controls.  |  Bégin, ME., et al. 1989. Prostaglandins Leukot Essent Fatty Acids. 37: 135-7. PMID: 2550969
  4. Inactivation and inhibition of African swine fever virus by monoolein, monolinolein, and gamma-linolenyl alcohol. Brief report.  |  Sola, A., et al. 1986. Arch Virol. 88: 285-92. PMID: 3707358
  5. Synthesis of polyunsaturated β-thia and γ-thia fatty acids from naturally derived polyunsaturated fatty alcohols and in vitro evaluation of their susceptibility to β-oxidation  |  Michael J Pitt a, Christopher J Easton a and, Antonio Ferrante b, Alfred Poulos b, Deborah A Rathjen b c. 1998. Chemistry and Physics of Lipids. 92: 63-69.
  6. Specificity of papaya lipase in esterification of aliphatic alcohols a comparison with microbial lipases  |  Gandhi, Neena N., and Kumar D. Mukherjee. 2001. Journal of the American Oil Chemists' Society. 78: 161-165.
  7. Phytochemical composition, antioxidant and antimicrobial activities of Plecospermum spinosum Trecul.  |  Annadurai, P., Annadurai, V., Yongkun, M., Pugazhendhi, A., & Dhandayuthapani, K. 2021. Process Biochemistry. 100: 107-116.

Ordering Information

Product NameCatalog #UNITPriceQtyFAVORITES

γ-Linolenyl alcohol, 25 mg

sc-215248
25 mg
$100.00