Gadoleic acid (CAS 29204-02-2)
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Gadoleic acid is a monounsaturated fatty acid predominantly found in fish oils, particularly those from gadoid species such as cod. In research, gadoleic acid is studied for its role in lipid metabolism and its potential impact on the physical properties of cell membranes. It is of interest in nutritional studies that examine the effects of various fatty acids on human health. Moreover, gadoleic acid is utilized in the food industry research to enhance the nutritional profile of food products. It is also a subject of investigation in the development of biofuels, where researchers are interested in the properties of various fatty acids and their esters for use as renewable energy sources. Additionally, gadoleic acid is used in studies focusing on the lipid composition of marine organisms and how it influences their physiology and adaptation to different environments.
Gadoleic acid (CAS 29204-02-2) References
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Ordering Information
| Product Name | Catalog # | UNIT | Price | Qty | FAVORITES | |
Gadoleic acid, 5 mg | sc-507104 | 5 mg | $473.00 |