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Dimethyl-1,3-acetonedicarboxylate is a natural compound derived from glucose fermentation by the yeast species Pichia pastoris. This five-carbon dicarboxylic acid contains a methyl ester group at the 3-position, endowing it with remarkable versatility and wide-ranging applications in the chemical industry. As a reagent, it contributes to the formation of compounds like amino acids and peptides. Additionally, its involvement extends to the creation of polymers, surfactants, and other materials. Scientific research has extensively explored the unique structure and properties of Dimethyl-1,3-acetonedicarboxylate, further substantiating its significance. As a participant in synthesizing various organic compounds, such as esters, amides, and nitriles, its importance becomes even more apparent.
Ordering Information
| Product Name | Catalog # | UNIT | Price | Qty | FAVORITES | |
Dimethyl-1,3-acetonedicarboxylate, 25 g | sc-257362 | 25 g | $33.00 |