Conjugated Linoleic Acid, 90%(Mixture of Isomers) (CAS 22880-03-1)

Conjugated Linoleic Acid (CLA), with a CAS number of 22880-03-1, is a term encompassing a group of isomers of linoleic acid, which are primarily known for their unique configuration of double bonds. This mixture, typically containing around 90% of these isomers, is not a single compound but a complex blend, each isomer exhibiting distinct properties and behaviors. In research contexts, CLA has been extensively studied for its involvement in modulating lipid metabolism. The structural nuances of CLA, where double bonds are conjugated (alternating single and double bonds), significantly influence lipid bilayer properties in cellular membranes. Researchers use this mixture to explore how these alterations impact the fluidity and phase behavior of lipids within the membrane, which can affect membrane-bound proteins and signaling pathways. The diverse mechanisms of action of CLA isomers have been a focal point in studies pertaining to how dietary fats influence metabolic pathways at a molecular level. By employing techniques such as gas chromatography and mass spectrometry, scientists can analyze the individual roles of CLA isomers in modifying lipid profiles and understand their non-clinical implications in metabolic research, providing a deeper insight into lipid-mediated cellular processes. This research is crucial for unraveling the complex interactions between diet-derived fatty acids and cellular metabolism.