Date published: 2025-10-15

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Chromotrope FB (CAS 3567-69-9)

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Application:
Chromotrope FB is a sulfated naphtyl diazo dye
CAS Number:
3567-69-9
Molecular Weight:
502.43
Molecular Formula:
C20H12N2Na2O7S2
For Research Use Only. Not Intended for Diagnostic or Therapeutic Use.
* Refer to Certificate of Analysis for lot specific data.

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Chromotrope FB, also known as Acid red 14, has a maximum absorption lambda of 383 nm. It is a water-soluble dye, which is a derivative of aniline, and is used to create a range of shades from pink to red. In scientific research, Chromotrope FB is employed to study the effects of food additives on cell cultures, the growth of bacteria, and the activity of enzymes, proteins, and hormones. It has been reported to have antioxidant, anti-inflammatory, antibacterial, and immunomodulatory properties.


Chromotrope FB (CAS 3567-69-9) References

  1. Decolorization of dye solution containing Acid Red 14 by electrocoagulation with a comparative investigation of different electrode connections.  |  Daneshvar, N., et al. 2004. J Hazard Mater. 112: 55-62. PMID: 15225930
  2. Photodegradation of E110 and E122 dyes in a commercial aperitif. A high performance liquid chromatography-diode array-tandem mass spectrometry study.  |  Gosetti, F., et al. 2008. J Chromatogr A. 1202: 58-63. PMID: 18635191
  3. Electrophoretic nanotechnology of composite electrodes for electrochemical supercapacitors.  |  Su, Y. and Zhitomirsky, I. 2013. J Phys Chem B. 117: 1563-70. PMID: 22662969
  4. Application of an enzyme immunoassay for the quantitative determination of azo dye (Orange II) in food products.  |  Xue, H., et al. 2012. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 29: 1840-8. PMID: 22889210
  5. Identification of photodegradation products of Allura Red AC (E129) in a beverage by ultra high performance liquid chromatography-quadrupole-time-of-flight mass spectrometry.  |  Gosetti, F., et al. 2012. Anal Chim Acta. 746: 84-9. PMID: 22975184
  6. Tubular carbon nanotube-based gas diffusion electrode removes persistent organic pollutants by a cyclic adsorption - Electro-Fenton process.  |  Roth, H., et al. 2016. J Hazard Mater. 307: 1-6. PMID: 26775104
  7. Enhanced methylene blue oxidative removal by copper electrode-based plasma irradiation with the addition of hydrogen peroxide.  |  Son, G., et al. 2016. Chemosphere. 157: 271-5. PMID: 27236847
  8. A sensitive chemiluminescent immunoassay to detect Chromotrope FB (Chr FB) in foods.  |  Xu, K., et al. 2017. Talanta. 164: 341-347. PMID: 28107939
  9. Synchronized methylene blue removal using Fenton-like reaction induced by phosphorous oxoanion and submerged plasma irradiation process.  |  Son, G., et al. 2018. J Environ Manage. 206: 77-84. PMID: 29059574
  10. Oerskovia paurometabola can efficiently decolorize azo dye Acid Red 14 and remove its recalcitrant metabolite.  |  Franca, RDG., et al. 2020. Ecotoxicol Environ Saf. 191: 110007. PMID: 31796253
  11. Signal-Enhanced Electrochemical Determination of Quercetin with Poly(chromotrope fb)-Modified Pencil Graphite Electrode in Vegetables and Fruits.  |  Liv, L. and Karakuş, E. 2023. ACS Omega. 8: 12522-12531. PMID: 37033819
  12. Determination of synthetic dyes in food products by capillary zone electrophoresis in a hydrodynamically closed separation compartment.  |  Masár, M. and Kaniansky, D. 1996. J Capillary Electrophor. 3: 165-71. PMID: 9384749
  13. Quantitative analysis of synthetic dyes in lipstick by micellar electrokinetic capillary chromatography.  |  Desiderio, C., et al. 1998. Electrophoresis. 19: 1478-83. PMID: 9694299

Ordering Information

Product NameCatalog #UNITPriceQtyFAVORITES

Chromotrope FB, 50 g

sc-217890
50 g
$122.00