Date published: 2026-4-27

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Caffeic Acid 3-β-D-Glucoside (CAS 24959-81-7)

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Alternate Names:
Caffeic acid 3-O-b-D-glucopyranoside; 3-[3-(b-D-Glucopyranosyloxy)-4-hydroxyphenyl]-2-propenoic acid
CAS Number:
24959-81-7
Molecular Weight:
342.3
Molecular Formula:
C15H18O9
For Research Use Only. Not Intended for Diagnostic or Therapeutic Use.
* Refer to Certificate of Analysis for lot specific data.

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Caffeic Acid 3-β-D-Glucoside is a naturally derived polyphenol compound that stems from caffeic acid. Through an enzymatic reaction involving glucose, caffeic acid converts into Caffeic Acid 3-β-D-Glucoside. Scientific studies have demonstrated its potential in mitigating inflammation and enhancing glucose tolerance.


Caffeic Acid 3-β-D-Glucoside (CAS 24959-81-7) References

  1. Profiling the chlorogenic acids and other caffeic acid derivatives of herbal chrysanthemum by LC-MSn.  |  Clifford, MN., et al. 2007. J Agric Food Chem. 55: 929-36. PMID: 17263495
  2. Evaluation of the Nutritional Quality of Chinese Kale (Brassica alboglabra Bailey) Using UHPLC-Quadrupole-Orbitrap MS/MS-Based Metabolomics.  |  Wang, YQ., et al. 2017. Molecules. 22: PMID: 28749430
  3. Natural-Based Antioxidant Extracts as Potential Mitigators of Fruit Browning.  |  Dias, C., et al. 2020. Antioxidants (Basel). 9: PMID: 32784698
  4. Metabolome and transcriptome analysis provides insights into the mechanism of postharvest defence in fresh-cut broccoli  |  Bing Cheng 1, Yaqin Wang 1, Xiaoxin Huang, Xiaolu Yu, Hongju He, Liping Hu, Guangmin Liu. 2023. LWT. 188: 115431.

Ordering Information

Product NameCatalog #UNITPriceQtyFAVORITES

Caffeic Acid 3-β-D-Glucoside, 2 mg

sc-504573
2 mg
$401.00