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4′-Hydroxyflavanone is a flavanone compound and can be found in various fruits, such as citrus fruits like grapefruit and oranges. Inhibits lipid synthesis by inhibiting the enzymes 4-hydroxylase and acetyl-CoA carboxylase, which play a role in fatty acid and acetate synthesis. Used as a natural antioxidant in food and drink industries. Used as a reference standard in HPLC and MS analyses of flavonoids.
Ordering Information
| Product Name | Catalog # | UNIT | Price | Qty | FAVORITES | |
4′-Hydroxyflavanone, 1 g | sc-233119 | 1 g | $231.00 |