4-Methoxyphenyl 2-Amino-3,6-di-O-benzyl-2-deoxy-beta-D-glucopyranoside

4-Methoxyphenyl 2-Amino-3,6-di-O-benzyl-2-deoxy-beta-D-glucopyranoside is a glycoside derivative often utilized in carbohydrate chemistry research. The compound contains a protected amino group at the 2-position, with benzyl groups protecting the hydroxyl groups at the 3 and 6 positions. The methoxyphenyl group serves as the aglycone, stabilizing the glycoside and offering synthetic versatility. The presence of an amino group at the 2-position mimics the structure of glucosamine, a critical component in glycoproteins and glycolipids. In research, this compound is primarily used as a glycosyl donor in the synthesis of N-glycosylated derivatives, facilitating the formation of glycosidic bonds. The benzyl groups help stabilize the glycoside and enable selective protection or deprotection of specific hydroxyl groups. This stability is crucial for synthesizing more complex carbohydrate structures such as oligosaccharides and glycoconjugates. The amino group allows the creation of glycosides with various functional groups, including fluorescent or affinity tags, enabling the investigation of glycan interactions in biological systems. Moreover, 4-Methoxyphenyl 2-Amino-3,6-di-O-benzyl-2-deoxy-beta-D-glucopyranoside is a useful intermediate for generating compounds to study protein-glycan interactions, glycosyltransferase specificity, and glycoprotein biosynthesis. This compound′s versatility supports the development of carbohydrate-based probes and deepens our understanding of glycan function in cellular processes.