Molecular structure of (±)-Piperitone, CAS Number: 4573-50-6
(±)-Piperitone (CAS 4573-50-6)
Alternate Names:
p-Menth-1-en-3-one
Application:
(±)-Piperitone is a biochemical for proteomics research
CAS Number:
4573-50-6
Purity:
≥94%
Molecular Weight:
152.23
Molecular Formula:
C10H16O
For Research Use Only. Not Intended for Diagnostic or Therapeutic Use.
* Refer to Certificate of Analysis for lot specific data.
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SDS & Certificate of Analysis
Piperitone is a chemical compound that functions as a fragrance ingredient. At the molecular level, piperitone interacts with olfactory receptors, eliciting a cooling and minty sensation. Its mechanism of action involves binding to specific receptor sites, triggering a sensory response in the olfactory system. Piperitone plays a role in enhancing the sensory experience of various consumer products, contributing to their appeal.
(±)-Piperitone (CAS 4573-50-6) References
- Piperitone from Mentha longifolia var. chorodictya Rech F. reduces the nitrofurantoin resistance of strains of enterobacteriaceae. | Shahverdi, AR., et al. 2004. Phytother Res. 18: 911-4. PMID: 15597306
- Comparative effects of Cymbopogon schoenanthus essential oil and piperitone on Callosobruchus maculatus development. | Ketoh, GK., et al. 2006. Fitoterapia. 77: 506-10. PMID: 16938411
- Isolation and identification of precocenes and piperitone from essential oils as specific inhibitors of trichothecene production by Fusarium graminearum. | Yaguchi, A., et al. 2009. J Agric Food Chem. 57: 846-51. PMID: 19191669
- Seasonal trends of biogenic terpene emissions. | Helmig, D., et al. 2013. Chemosphere. 93: 35-46. PMID: 23827483
- Chemical composition and insecticidal activity of plant essential oils from Benin against Anopheles gambiae (Giles). | Bossou, AD., et al. 2013. Parasit Vectors. 6: 337. PMID: 24298981
- Monoterpenes as nitrofurantoin resistance modulating agents: minimal structural requirements, molecular dynamics simulations, and the effect of piperitone on the emergence of nitrofurantoin resistance in Enterobacteriaceae. | Shahverdi, AR., et al. 2015. J Mol Model. 21: 198. PMID: 26174760
- Identification of Piperitone as an Aroma Compound Contributing to the Positive Mint Nuances Perceived in Aged Red Bordeaux Wines. | Picard, M., et al. 2016. J Agric Food Chem. 64: 451-60. PMID: 26735409
- Identification and analysis of piperitone in red wines. | Pons, A., et al. 2016. Food Chem. 206: 191-6. PMID: 27041315
- Piperitone Profiling in Fine Red Bordeaux Wines: Geographical Influences in the Bordeaux Region and Enantiomeric Distribution. | Picard, M., et al. 2016. J Agric Food Chem. 64: 7576-7584. PMID: 27689433
- Biocidal Compounds from Mentha sp. Essential Oils and Their Structure-Activity Relationships. | Kimbaris, AC., et al. 2017. Chem Biodivers. 14: PMID: 27770481
- Biological activity of Cymbopogon schoenanthus essential oil. | Hashim, GM., et al. 2017. Saudi J Biol Sci. 24: 1458-1464. PMID: 30294213
- Synthesis, structural assignments and antiinfective activities of 3-O-benzyl-carvotacetone and 3-hydroxy-2-isopropyl-5-methyl-p-benzoquinone. | Masila, VM., et al. 2021. Nat Prod Res. 35: 3599-3607. PMID: 31997645
- Conversion and Hydrothermal Decomposition of Major Components of Mint Essential Oil by Small-Scale Subcritical Water Treatment. | Chiou, TY., et al. 2020. Molecules. 25: PMID: 32331471
- Antifungal, Antioxidant and Antibiofilm Activities of Essential Oils of Cymbopogon spp. | Rhimi, W., et al. 2022. Antibiotics (Basel). 11: PMID: 35740234
- Piperitone (p-Menth-1-En-3-One): A New Repellent for Tea Shot Hole Borer (Coleoptera: Curculionidae) in Florida Avocado Groves. | Kendra, PE., et al. 2023. Biomolecules. 13: PMID: 37189403
Ordering Information
| Product Name | Catalog # | UNIT | Price | Qty | FAVORITES | |
(±)-Piperitone, 25 g | sc-296096 | 25 g | $79.00 | |||
(±)-Piperitone, 100 g | sc-296096A | 100 g | $215.00 |