Items 21 to 23 of 23 total
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| Product Name | CAS # | Catalog # | QUANTITY | Price | Citations | RATING |
|---|---|---|---|---|---|---|
8-Anilino-1-naphthalenesulfonic acid ammonium salt | 28836-03-5 | sc-214414 sc-214414A | 100 g 500 g | $419.00 $1300.00 | ||
8-Anilino-1-naphthalenesulfonic acid ammonium salt demonstrates intriguing behavior as a protein, primarily through its capacity to engage in hydrophobic interactions and π-π stacking with aromatic residues. This compound's amphiphilic nature promotes its integration into lipid membranes, affecting membrane fluidity and protein localization. Its fluorescence properties enable real-time monitoring of conformational changes, providing insights into protein dynamics and interactions in complex biological systems. | ||||||
N-(7-Dimethylamino-4-methyl-3-coumarinyl)maleimide | 55145-14-7 | sc-358396 sc-358396A | 1 mg 5 mg | $102.00 $286.00 | ||
N-(7-Dimethylamino-4-methyl-3-coumarinyl)maleimide exhibits unique properties as a protein, characterized by its ability to form covalent bonds with thiol groups, facilitating targeted labeling of proteins. Its strong fluorescence and photostability allow for effective tracking in live-cell imaging. The compound's structural rigidity enhances its interaction with protein surfaces, influencing conformational stability and potentially altering protein-protein interactions in various biochemical pathways. | ||||||
6-Iodoacetamidotetramethyl Rhodamine (Technical grade) | 159435-00-4 | sc-500883 | 0.5 mg | $372.00 | ||
6-Iodoacetamidotetramethyl Rhodamine is a distinctive chemical that acts as a protein by engaging in specific interactions with amino acid residues, particularly cysteine. Its robust fluorescence properties enable precise visualization in complex biological systems. The compound's unique structure promotes effective binding to target proteins, influencing their conformational dynamics and potentially modulating enzymatic activity. Additionally, its high stability under various conditions enhances its utility in biochemical assays. | ||||||