Chemical activators of Olfr419, a vital olfactory receptor protein, employ various mechanisms to initiate olfactory perception. Benzaldehyde directly engages Olfr419 by binding to the receptor's active site, leading to a conformational change that sets off the olfactory signal transduction cascade. This interaction triggers a neuronal response, ultimately resulting in the perception of specific odors. Ethyl acetate acts as a stimulant for Olfr419 by activating the associated G-protein, initiating downstream signaling pathways that lead to the recognition of distinct smells.
Octanal influences Olfr419 by modulating the cAMP signaling pathway, enhancing receptor sensitivity to odorants. Linalool activates Olfr419 through the promotion of intracellular calcium ion release, a pivotal component of olfactory signal transduction. Geraniol increases adenylate cyclase activity, elevating cAMP levels, and enhancing Olfr419 receptor responsiveness. Vanillin interacts with Olfr419's ligand-binding domain, initiating odorant recognition and signal transduction. Citral activates Olfr419 through protein kinase C activation, a critical step in the downstream signaling pathway of olfactory receptors. Cinnamaldehyde modulates the MAPK/ERK pathway, enhancing Olfr419 receptor activation and olfactory perception. Sodium chloride modulates intracellular sodium levels, crucial for proper olfactory signal transduction, thereby activating Olfr419. Acetylcholine promotes the release of neurotransmitters that enhance olfactory signal transmission, effectively activating Olfr419. Isopropanol activates Olfr419 by promoting the activation of downstream effector molecules involved in the olfactory signaling cascade. Camphor influences Olfr419 by affecting the receptor's membrane potential, a critical factor in olfactory signal transduction, leading to activation. These chemicals collectively contribute to the functional activation of Olfr419 in the complex process of olfactory perception.
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| Product Name | CAS # | Catalog # | QUANTITY | Price | Citations | RATING |
|---|---|---|---|---|---|---|
Ethyl Acetate, HPLC | 141-78-6 | sc-360247 sc-360247A | 1 L 4 L | $122.00 $326.00 | ||
Ethyl acetate stimulates Olfr419 by activating the associated G-protein, initiating downstream signaling and olfactory perception. | ||||||
Octanal | 124-13-0 | sc-250612 sc-250612A | 25 ml 100 ml | $26.00 $34.00 | ||
Octanal activates Olfr419 by modulating the cAMP signaling pathway, enhancing receptor sensitivity to odorants. | ||||||
Linalool | 78-70-6 | sc-250250 sc-250250A sc-250250B | 5 g 100 g 500 g | $47.00 $72.00 $110.00 | ||
Linalool activates Olfr419 by promoting the release of intracellular calcium ions, a crucial component of olfactory signal transduction. | ||||||
Geraniol | 106-24-1 | sc-235242 sc-235242A | 25 g 100 g | $45.00 $119.00 | ||
Geraniol activates Olfr419 by increasing adenylate cyclase activity, resulting in elevated cAMP levels and improved receptor responsiveness. | ||||||
Vanillin | 121-33-5 | sc-251423 sc-251423A | 100 g 500 g | $44.00 $124.00 | 1 | |
Vanillin activates Olfr419 by interacting with the receptor's ligand-binding domain, initiating odorant recognition and signal transduction. | ||||||
Citral | 5392-40-5 | sc-252620 | 1 kg | $212.00 | ||
Citral influences Olfr419 through protein kinase C activation, an essential step in the downstream signaling pathway of olfactory receptors. | ||||||
Cinnamic Aldehyde | 104-55-2 | sc-294033 sc-294033A | 100 g 500 g | $104.00 $228.00 | ||
Cinnamic Aldehyde modulates the MAPK/ERK pathway, enhancing Olfr419 receptor activation and olfactory perception. | ||||||
Sodium Chloride | 7647-14-5 | sc-203274 sc-203274A sc-203274B sc-203274C | 500 g 2 kg 5 kg 10 kg | $19.00 $30.00 $60.00 $110.00 | 15 | |
Sodium chloride modulates intracellular sodium levels, essential for proper olfactory signal transduction, thereby activating Olfr419. | ||||||
2-Propanol | 67-63-0 | sc-391000C sc-391000 sc-391000B sc-391000A | 1 ml 25 ml 100 ml 500 ml | $33.00 $53.00 $63.00 $89.00 | 1 | |
2-Propanol activates Olfr419 by promoting the activation of downstream effector molecules involved in the olfactory signaling cascade. | ||||||