Items 181 to 190 of 401 total
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Product Name | CAS # | Catalog # | QUANTITY | Price | Citations | RATING |
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Bergamot oil | 8007-75-8 | sc-210905 | 100 ml | $122.00 | ||
Bergamot oil, a complex essential oil, exhibits intriguing lipid properties due to its diverse array of terpenes and aromatic compounds. Its unique molecular structure enables strong hydrophobic interactions, enhancing its ability to integrate into lipid bilayers. The oil's high volatility and low surface tension facilitate rapid evaporation, while its distinct functional groups allow for specific hydrogen bonding, influencing its reactivity and stability in various lipid environments. | ||||||
Lard oil | 8016-28-2 | sc-215230 sc-215230A | 500 ml 1 L | $133.00 $260.00 | ||
Lard oil, a triglyceride-rich lipid, showcases unique characteristics stemming from its high content of saturated fatty acids. This composition leads to pronounced van der Waals forces, contributing to its semi-solid state at room temperature. The oil's fatty acid chains exhibit significant hydrophobic interactions, promoting stability in emulsions. Additionally, its relatively low reactivity allows for prolonged shelf life, making it a stable medium for various lipid-based applications. | ||||||
Lauric acid N-hydroxysuccinimide ester | 14565-47-0 | sc-215231 | 5 g | $351.00 | ||
Lauric acid N-hydroxysuccinimide ester is a lipid characterized by its unique amphiphilic nature, which facilitates the formation of micelles in aqueous environments. The ester bond enhances its reactivity, allowing for selective interactions with biomolecules. Its hydrophobic tail promotes lipid bilayer integration, while the hydroxysuccinimide moiety enables efficient conjugation reactions. This dual functionality supports diverse biochemical pathways, enhancing its role in lipid-based systems. | ||||||
3-Decenoic Acid | 15469-77-9 | sc-289126 | 5 ml | $332.00 | ||
3-Decenoic Acid is a long-chain unsaturated fatty acid notable for its unique cis double bond configuration, which influences its fluidity and interaction with biological membranes. This structural feature enhances its ability to participate in lipid peroxidation reactions, contributing to cellular signaling pathways. Its hydrophobic character allows for effective incorporation into lipid bilayers, while its reactivity can facilitate the formation of various derivatives, expanding its role in lipid metabolism. | ||||||
1,2-Dipalmitoyl-rac-glycerol | 40290-32-2 | sc-216132 sc-216132A | 100 mg 250 mg | $64.00 $111.00 | ||
1,2-Dipalmitoyl-rac-glycerol is a glycerolipid characterized by its two palmitic acid chains, which confer significant hydrophobicity and structural rigidity. This compound plays a crucial role in forming lipid bilayers, influencing membrane stability and permeability. Its unique stereochemistry allows for specific interactions with proteins and other lipids, facilitating complex signaling pathways. Additionally, it can undergo enzymatic hydrolysis, generating free fatty acids that participate in metabolic processes. | ||||||
Jojoba oil from Simmondsia chinensis | 61789-91-1 | sc-215204 sc-215204A | 100 ml 500 ml | $90.00 $287.00 | ||
Jojoba oil, derived from Simmondsia chinensis, is a unique liquid wax ester that mimics the natural sebum produced by human skin. Its long-chain fatty acids and alcohols contribute to its exceptional stability and resistance to oxidation. The oil's unique molecular structure allows for effective penetration into the skin, enhancing moisture retention without clogging pores. Its non-greasy texture and emollient properties promote smoothness, making it an ideal candidate for various formulations. | ||||||
Stearic acid 50 | 67701-03-5 | sc-215903 | 1 kg | $74.00 | ||
Stearic acid 50 is a saturated fatty acid characterized by its long hydrocarbon chain, which facilitates strong van der Waals interactions, enhancing its emulsifying properties. This lipid exhibits unique phase behavior, transitioning between solid and liquid states, which influences its role in stabilizing emulsions. Its ability to form micelles aids in solubilizing other lipophilic compounds, while its hydrophobic nature contributes to its effectiveness in modifying surface properties in various formulations. | ||||||
Peanut oil hardened | 68425-36-5 | sc-212529 sc-212529A sc-212529B | 500 g 5 kg 10 kg | $84.00 $612.00 $1020.00 | ||
Peanut oil hardened is a modified lipid that showcases unique structural characteristics due to its high content of monounsaturated fatty acids. The presence of these fatty acids allows for enhanced molecular packing, resulting in a more stable crystalline structure. This lipid exhibits distinct thermal properties, influencing its crystallization behavior and texture. Its ability to form complex lipid bilayers enhances its role in creating stable emulsions, while its hydrophobic interactions contribute to its effectiveness in various formulations. | ||||||
Ceramide trihexosides | 71965-57-6 | sc-360244 | 1 mg | $540.00 | ||
Ceramide trihexosides are complex glycosphingolipids characterized by their unique sugar moieties attached to a ceramide backbone. This structure facilitates specific interactions with cell membranes, promoting cellular recognition and signaling. Their hydrophilic head groups enhance water solubility, while the hydrophobic tails contribute to membrane integrity. These lipids play a crucial role in maintaining skin barrier function and modulating lipid metabolism, influencing cellular communication pathways. | ||||||
N-Lignoceroyldihydrogalactocerebroside | 76334-09-3 | sc-215463 | 5 mg | $213.00 | ||
N-Lignoceroyldihydrogalactocerebroside is a specialized glycosphingolipid featuring a distinctive long-chain fatty acid linked to a dihydrogalactocerebroside backbone. This unique structure allows for specific lipid-lipid and lipid-protein interactions within cellular membranes, influencing membrane fluidity and stability. Its hydrophobic characteristics contribute to the formation of lipid rafts, which are essential for cellular signaling and the organization of membrane proteins, thereby impacting various cellular processes. |