Date published: 2025-12-18

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D-(−)-Arabinose (CAS 10323-20-3)

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Alternate Names:
D-Arabinose
Application:
D-(−)-Arabinose is a pentose analog of D-ribose
CAS Number:
10323-20-3
Purity:
≥99%
Molecular Weight:
150.13
Molecular Formula:
C5H10O5
For Research Use Only. Not Intended for Diagnostic or Therapeutic Use.
* Refer to Certificate of Analysis for lot specific data.

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D-Arabinose is a pentose sugar that functions as a carbon source in various experimental applications. It is commonly used as a substrate for the enzymatic synthesis of nucleotides and nucleic acids. D-Arabinose is known to inhibit the expression of certain genes in bacterial cells by binding to regulatory proteins, thereby preventing their interaction with DNA. This mechanism of action makes it a useful tool for studying gene regulation and expression in molecular biology research. Additionally, D-Arabinose has been shown to modulate the activity of certain metabolic pathways in bacteria, making it a valuable compound for investigating cellular metabolism and biochemistry. Its ability to specifically interact with cellular components at the molecular level makes it an important reagent in various experimental applications.


D-(−)-Arabinose (CAS 10323-20-3) References

  1. Molecular and crystal structures of N-arylglycopyranosylamines formed by reaction between sulfanilamide and D-ribose, D-arabinose and D-mannose.  |  Ojala, CR., et al. 2001. Carbohydr Res. 331: 319-25. PMID: 11383901
  2. Biosynthesis of d-arabinose in Mycobacterium smegmatis: specific labeling from d-glucose.  |  Klutts, JS., et al. 2002. Arch Biochem Biophys. 398: 229-39. PMID: 11831854
  3. Palladium(II) complexes of the reducing sugars D-arabinose, D-ribose, rac-mannose, and D-galactose.  |  Klüfers, P. and Kunte, T. 2003. Chemistry. 9: 2013-8. PMID: 12740848
  4. NAD+-specific D-arabinose dehydrogenase and its contribution to erythroascorbic acid production in Saccharomyces cerevisiae.  |  Amako, K., et al. 2006. FEBS Lett. 580: 6428-34. PMID: 17097644
  5. Novel substrate specificity of D-arabinose isomerase from Klebsiella pneumoniae and its application to production of D-altrose from D-psicose.  |  Menavuvu, BT., et al. 2006. J Biosci Bioeng. 102: 436-41. PMID: 17189171
  6. Preparation of nucleosides derived from 2-nitroimidazole and D-arabinose, D-ribose, and D-galactose by the Vorbrüggen method and their conversion to potential precursors for tracers to image hypoxia.  |  Schweifer, A. and Hammerschmidt, F. 2011. J Org Chem. 76: 8159-67. PMID: 21905640
  7. The Effect of D-(-)-arabinose on Tyrosinase: An Integrated Study Using Computational Simulation and Inhibition Kinetics.  |  Liu, HJ., et al. 2012. Enzyme Res. 2012: 731427. PMID: 23365724
  8. Novel monosaccharide fermentation products in Caldicellulosiruptor saccharolyticus identified using NMR spectroscopy.  |  Isern, NG., et al. 2013. Biotechnol Biofuels. 6: 47. PMID: 23552326
  9. Estimation of D-Arabinose by Gas Chromatography/Mass Spectrometry as Surrogate for Mycobacterial Lipoarabinomannan in Human Urine.  |  De, P., et al. 2015. PLoS One. 10: e0144088. PMID: 26633829
  10. Growth inhibitory effect of D-arabinose against the nematode Caenorhabditis elegans: Discovery of a novel bioactive monosaccharide.  |  Sakoguchi, H., et al. 2016. Bioorg Med Chem Lett. 26: 726-729. PMID: 26791015
  11. Identification and characterization of d-arabinose reductase and d-arabinose transporters from Pichia stipitis.  |  Watanabe, S., et al. 2016. Biosci Biotechnol Biochem. 80: 2151-2158. PMID: 27400037
  12. Novel non-phosphorylative pathway of pentose metabolism from bacteria.  |  Watanabe, S., et al. 2019. Sci Rep. 9: 155. PMID: 30655589
  13. Inhibitory effect of d-arabinose on oral bacteria biofilm formation on titanium discs.  |  An, SJ., et al. 2022. Anaerobe. 75: 102533. PMID: 35143955
  14. The Biosynthesis of D-1,2,4-Butanetriol From d-Arabinose With an Engineered Escherichia coli.  |  Wang, J., et al. 2022. Front Bioeng Biotechnol. 10: 844517. PMID: 35402410
  15. Rational Mutagenesis in the Lid Domain of Ribokinase from E. coli Results in an Order of Magnitude Increase in Activity towards D-arabinose.  |  Zayats, EA., et al. 2022. Int J Mol Sci. 23: PMID: 36293391

Ordering Information

Product NameCatalog #UNITPriceQtyFAVORITES

D-(−)-Arabinose, 25 g

sc-278915B
25 g
$65.00

D-(−)-Arabinose, 100 g

sc-278915
100 g
$212.00

D-(−)-Arabinose, 250 g

sc-278915A
250 g
$332.00

D-(−)-Arabinose, 1 kg

sc-278915C
1 kg
$1020.00

D-(−)-Arabinose, 5 kg

sc-278915D
5 kg
$3060.00