Nystose (CAS 13133-07-8)
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Nystose is a tetrasaccharide fructooligosaccharide that has gained attention in the field of food science and carbohydrate research. As an oligosaccharide, it is often studied for its role as a prebiotic, contributing to the understanding of how specific dietary fibers affect gut microbiota composition and activity. In plant studies, nystose is examined as part of fructan metabolism, providing insights into carbohydrate storage, osmoregulation, and stress responses in plants. Its structure, consisting of multiple fructose units attached to a terminal glucose, makes it a model compound for enzymatic synthesis research, where the focus is on the specificity and mechanism of fructosyltransferase enzymes. Additionally, nystose serves as a reference compound in the development of analytical techniques for the quantification and characterization of oligosaccharides in various matrices, enhancing the analytical toolbox for carbohydrate analysis.
Nystose (CAS 13133-07-8) References
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- Effect of a kestose and nystose preparation on growth performance and gastrointestinal tract function of turkeys. | Zduńczyk, Z., et al. 2007. Poult Sci. 86: 1133-9. PMID: 17495083
- Recent trends in fructooligosaccharides production. | Guío, F., et al. 2009. Recent Pat Food Nutr Agric. 1: 221-30. PMID: 20653543
- Low-cariogenicity of the tetrasaccharide nystose. | Ikeda, T., et al. 1990. Gen Pharmacol. 21: 175-9. PMID: 2139618
- The chromatographic analysis of oligosaccharides and preparation of 1-kestose and nystose in yacon. | Zhu, ZY., et al. 2012. Int J Food Sci Nutr. 63: 338-42. PMID: 22013906
- Fructo-oligosaccharides: Production, Purification and Potential Applications. | Bali, V., et al. 2015. Crit Rev Food Sci Nutr. 55: 1475-90. PMID: 24915337
- Comparative study on the effects of nystose and fructofuranosyl nystose in the glycation reaction on the antigenicity and conformation of β-lactoglobulin. | Zhong, J., et al. 2015. Food Chem. 188: 658-63. PMID: 26041244
- Characterization of fructooligosaccharide-degrading enzymes in human commensal Bifidobacterium longum and Anaerostipes caccae. | Tanno, H., et al. 2019. Biochem Biophys Res Commun. 518: 294-298. PMID: 31420164
- Determining 1-kestose, nystose and raffinose oligosaccharides in grape juices and wines using HPLC: method validation and characterization of products from Northeast Brazil. | Dos Santos Lima, M., et al. 2019. J Food Sci Technol. 56: 4575-4584. PMID: 31686689
- Nystose regulates the response of rice roots to cold stress via multiple signaling pathways: A comparative proteomics analysis. | Zhang, Z., et al. 2020. PLoS One. 15: e0238381. PMID: 32881942
- In vitro assessment of nystose as a sugar substitute. | Ziesenitz, SC. and Siebert, G. 1987. J Nutr. 117: 846-51. PMID: 3295144
- HPTLC-densitometry quantification of fructooligosaccharides from inulin hydrolysate. | Singh, RS., et al. 2021. Int J Biol Macromol. 177: 221-228. PMID: 33609578
- Hetero-modification of halloysite nanoclay to immobilize endoinulinase for the preparation of fructooligosaccharides. | Singh, RS. and Singh, T. 2022. Food Res Int. 159: 111591. PMID: 35940790
- Computer modeling of the tetrasaccharide nystose. | French, AD., et al. 1993. Carbohydr Res. 247: 51-62. PMID: 8221731
Ordering Information
| Product Name | Catalog # | UNIT | Price | Qty | FAVORITES | |
Nystose, 25 mg | sc-257927 | 25 mg | $40.00 | |||
Nystose, 100 mg | sc-257927A | 100 mg | $159.00 | |||
Nystose, 250 mg | sc-257927B | 250 mg | $311.00 | |||
Nystose, 500 mg | sc-257927C | 500 mg | $520.00 | |||
Nystose, 1 g | sc-257927D | 1 g | $877.00 |