Papaverine (CAS 58-74-2)

Papaverine is a phosphodiesterase inhibitor shown to be partially selective for PDE10A. In its pure form, papaverine is typically encountered as a white or slightly yellow crystalline powder. It has a bitter taste and is soluble in water and organic solvents, facilitating its use in various research and industrial applications. The compound′s solubility properties, along with its distinct chemical structure, make it a subject of interest in the fields of organic chemistry. Papaverine′s significance extends beyond its natural occurrence; it serves as a key molecule in the synthesis of a variety of chemical derivatives and analogs. The compound itself, due to its unique chemical structure, is often used as a reference material in analytical studies, serving as a standard for the identification and quantification of similar compounds. Furthermore, papaverine′s presence in certain plant species has made it a focus of botanical and phytochemical research, where it contributes to the understanding of alkaloid biosynthesis and the metabolic pathways in plants. Studies in this area aim to elucidate how plants produce a wide range of alkaloids and the ecological roles these compounds play. Handling papaverine, like many chemical compounds, requires adherence to safety protocols to prevent unnecessary exposure. It is important for those working with papaverine in a research or industrial context to follow proper safety guidelines, including the use of personal protective equipment (PPE) and ensuring adequate ventilation in work areas.