Docosahexaenoyl glycine consists of docosahexaenoic acid (DHA) with glycine attached at its carboxy terminus. The ω-3 polyunsaturated fatty acids (PUFAs) found in fish oils provide cardiovascular benefits. DHA, a C22:6 PUFA, is the most abundant ω-3 fatty acid in neural tissues, especially in the retina and brain. It can be synthesized from other dietary ω-3 PUFAs or taken as a nutritional supplement.
A solution in ethanol
Soluble in DMSO (~15 mg/ml), DMF (~15 mg/ml), and PBS(pH 7.2) (~2 mg/ml).
Store at -20° C
For Research Use Only. Not Intended for Diagnostic or Therapeutic Use.
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