1,5-Anhydro-4,6-O-benzylidene-2-O-p-toluoyl-D-glucitol (CAS 156715-23-0)

1,5-Anhydro-4,6-O-benzylidene-2-O-p-toluoyl-D-glucitol is a crucial compound extensively utilized in carbohydrate chemistry research due to its unique structure and reactivity. Its mechanism of action primarily revolves around its role as a key intermediate in the synthesis of complex carbohydrate derivatives and glycoconjugates. The benzylidene moiety offers protection to the hydroxyl groups, enabling selective glycosylation reactions and facilitating the formation of glycosidic linkages. Additionally, the toluoyl group provides further protection and modulates the compound′s reactivity, allowing for precise control over regioselectivity and stereoselectivity during carbohydrate synthesis. Researchers leverage this compound as a versatile building block for the construction of oligosaccharides and complex carbohydrate structures with tailored properties and functionalities. Moreover, 1,5-Anhydro-4,6-O-benzylidene-2-O-p-toluoyl-D-glucitol serves as a valuable tool in the development of carbohydrate-based probes for studying carbohydrate-protein interactions and investigating carbohydrate-mediated biological processes. Its unique chemical properties and reactivity make it indispensable in advancing our understanding of carbohydrate structure-function relationships and exploring the potential applications of carbohydrates in various research areas, including biotechnology, materials science, and chemical biology.