Date published: 2025-10-12

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Ly-49G Activators

Ly-49G Activators encompass a variety of chemical compounds that collectively enhance the functional activity of Ly-49G, a killer cell lectin-like receptor. This enhancement primarily occurs through the modulation of Ly-49G's carbohydrate binding ability, which is central to its role in cell adhesion. Galactose and Mannose, as specific monosaccharides, directly interact with the carbohydrate recognition domains of Ly-49G. This interaction is crucial for strengthening the receptor's binding to glycosylated ligands, thus facilitating its cell adhesion function. Similarly, N-Acetylglucosamine can bind to Ly-49G, potentially enhancing its binding to glycoproteins on other cells or extracellular matrix components. This is pivotal for Ly-49G's role in the immune system, particularly in mediating cellular interactions. Additionally, ions provided by compounds like Calcium Chloride, Zinc Sulfate, and Magnesium Sulfate are essential for the structural and functional integrity of Ly-49G. These ions aid in stabilizing the receptor's structure, thereby indirectly enhancing its carbohydrate binding and cell adhesion capabilities. The role of ions is further underscored by Sodium Chloride and Potassium Chloride, which help maintain an optimal ionic environment around Ly-49G, crucial for its functionality.

The activation of Ly-49G is also influenced by trace elements that play a role in enzymatic reactions and protein modifications. Manganese(II) sulfate monohydrate, Copper(II) sulfate pentahydrate, Nickel(II) sulfate hexahydrate, and Chromium(III) chloride hexahydrate are notable in this regard. These compounds provide essential ions that might influence the post-translational modification of Ly-49G. Such modifications are key in regulating the receptor's activity, especially in its role in cell adhesion. Manganese and Copper ions, for example, can act as cofactors for enzymes that modify proteins, potentially enhancing Ly-49G's ability to engage in carbohydrate binding. Nickel and Chromium ions might similarly affect Ly-49G, albeit through different pathways or enzymatic reactions. Collectively, these activators function in a synergistic manner, maintaining the structural stability of Ly-49G and ensuring its optimal functionality in carbohydrate recognition and cell adhesion. This comprehensive approach to enhancing Ly-49G's activity underscores the intricate balance of biochemical and cellular interactions necessary for its effective operation in the immune system.

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